Louie's Fresh Market Recipes
https://www.louiesfreshmarkets.com/Recipes/Detail/291/Hamburgers_Rancheros
Hamburgers Rancheros
You'll be convinced these burgers were cooked over a campfire
Yield: Serves 4
Ingredients
| 4 | slices | bacon | |
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| 1 | can | (15 oz) tomato sauce | |
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| 1/2 | teaspoon | chili powder | |
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| 1/2 | teaspoon | garlic powder | |
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| 2 | Tablespoons | instant minced onion or fresh minced onion | |
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| 1/4 | teaspoon | salt | |
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| 1/4 | teaspoon | pepper | |
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| 15 | green olives, pitted and cut in half | ||
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| 1 1/2 | lbs | ground beef | |
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Nutrition Facts
Yield: Serves 4
Approximate Nutrient Content per serving:
| Calories: | 351 | |
| Calories From Fat: | 144 | |
| Total Fat: | 16g | |
| Saturated Fat: | 6g | |
| Cholesterol: | 103mg | |
| Sodium: | 830mg | |
| Total Carbohydrates: | 11g | |
| Dietary Fiber: | 2g | |
| Sugars: | 5g | |
| Protein: | 37g |
19% Vitamin, 8% Vitamin C, 30% Iron
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Cook bacon, absorb excess grease with paper towels and cut each strip in half.
In a medium saucepan mix together: tomato sauce, chili powder, garlic powder, onion, salt and pepper. Simmer 15 minutes.
In the meantime, form beef into 4 patties and grill or broil. Top cooked patties with sauce, olives and cooked bacon.
Please note that some ingredients and brands may not be available in every store.
Louie's Fresh Market Recipes
https://www.louiesfreshmarkets.com/Recipes/Detail/291/
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