Louie's Fresh Market Recipes
	https://www.louiesfreshmarkets.com/Recipes/Detail/1395/Open-Face_Reuben
	
	
 
	
	
		
			
			
			
				
					
				
				
				
					
					
					Open-Face Reuben
					
					
					
					
					
					
					
					
					Yield: 1 serving
					
					
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 2 | slices | Rye bread, toasted | 
									
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											| 1/4 | cup | sauerkraut | 
									
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											| 1/4 | cup | sweet onion, cut into rings | 
									
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											| 2 | tablespoons | Thousand Island dressing | 
									
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											| 5 | slices | cooked corned beef or deli sliced corned beef | 
									
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											| 2 | slices | Swiss cheese | 
									
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						Directions:
						Cover toasted rye with sauerkraut, onion, Thousand Island dressing, meat and cheese.  Place under broiler for just enough time to melt the cheese and serve immediately.  
					 
				
				
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
				
					 
				
			 
		 
		
	 
 
	Louie's Fresh Market Recipes
	https://www.louiesfreshmarkets.com/Recipes/Detail/1395/Open-Face_Reuben